We only work with suppliers who assure that the ingredients we purchase from them are not processed where peanuts or gluten are processed. All of our meats and poultry are naturally raised (no antibiotics or growth hormones). When procuring produce for Rosie's Plate, we first look for local organic sources. When local organic produce is unavailable, we look to our conventional local farmers before ordering outside our area. We prefer to use farmers who grow as naturally as possible.

AN IMPORTANT NOTE FOR SEVERE FOOD ALLERGY SUFFERERS

We have made every effort to ensure that our ingredients are free from gluten, shellfish, and peanuts. Ultimately, it is each person’s responsibility to decide if our products are safe for you. If you are concerned about the origin of our ingredients, we strongly encourage you to speak directly with our suppliers before consuming our products. Please call our customer service manager for contact information.

• Brand new, energy efficient, electric equipment (no possibility of gas exposure).
• Staff uniforms cleaned daily on premises, preventing possibility of cross contamination.
• No outside prepared food is brought into our kitchen.
• Sustainable practices to minimize waste or damage to the environment.

• Living roof garden that filters rain water and collects in a cistern for exterior irrigation.
• Fabric air ducts that do not support mold growth.
• Cotton insulation.
• Interior walls and floor coverings are low or VOC free.
• Recycled material throughout.